Steps to Prepare Perfect Empanadillas (mami's Recipe)

Empanadillas (mami's Recipe).

Empanadillas (mami's Recipe)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, empanadillas (mami's recipe). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Empanadillas (mami's Recipe) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Empanadillas (mami's Recipe) is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook empanadillas (mami's recipe) using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Empanadillas (mami's Recipe):

{Make ready 1 tbsp of Thyme.
{Prepare 1 1/2 tsp of Rosemary.
{Get 2 stick of Culantro diced.
{Make ready 3 of Stems of cilantrillo diced.
{Get 1 small of Red onion diced.
{Prepare 1 small of Yellow onion diced.
{Get 1 small of Green pepper diced.
{Make ready 1 stick of Seboll?n diced.
{Prepare 1 of Sofrito (if other vegetables are not available then put 2 cubes of sofrito).
{Prepare 1 small of Red pepper diced.
{Get 5 clove of Garlic diced.
{Get 2 tbsp of Anchote infused oil (prepare by boiling oil with anchote) prepared.
{Make ready 2 pinch of Oregano.
{Get 1/2 tbsp of Parsley.
{Take 1/2 tbsp of Italian seasoning (pre made).
{Take 1/2 tbsp of Parsley.
{Make ready 1 of Cubed bouillon of chicken.
{Prepare 1 of Cubed or powder Bouillon of ham.
{Prepare 1 can of 15 oz prego or ragu spaghetti sauce.
{Prepare 1 tsp of Sugar or substitute.
{Prepare 2 lb of Ground turkey.
{Get 1 tbsp of Salzonador seasoning 'Goya'.
{Take 2 tbsp of Tomato paste.
{Get 1 packages of Pastry dough for empanadas.

Instructions to make Empanadillas (mami's Recipe):

Put all ingredients except for meat in pot, medium heat , stir well and simmer..
Once you see the vegetables are soft... Add the meat and continue to stir.. Taste.. If you want you can add another bouillon of ham to taste. Let mixture simmer.. Until it thickens...
Tomato paste is added for color and thickness of mixture. Some oil can be added if the meat is sticking...
This meat mixture can also be prepared for lasagna as well.

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